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2010 Syrah

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Product Description

Syrah is the most widely planted variety in the Sierra de Montserrat Vineyard; however, only a very small amount is selected by the Winemaker to be bottled as 100% Syrah. A limited production wine, the choicest grapes in the vineyard are fermented and aged in new French oak barrels to produce a soft, sensuous and elegant expression that rivals the worlds finest Syrahs.

Harvest Date: September 23rd, 2010

Bottling Date: June 21st, 2011

Blend Composition: 100% Syrah

Fermenting Method: 100% New French Oak Barrel Fermented

Tasting Notes:

Perfumed black cherry, blackberry, black olive, black licorice, espresso, and white pepper highlight the expressive nose. A concentrated black cherry attack gives way to a full, juicy mouth of blackberry, red plum, boysenberry, chocolate, soy and black pepper. The juicy tannins give way to a very long, refreshing finish of red raspberry laced with milk chocolate.

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